Brancaia Chianti Classico BIO – Toskanische Tradition in Perfektion Trüffelhonig but also hard and soft

but also hard and soft cheese

Kartoffelstärke

Perfect for creating sophisticated recipes

cherries and a hint of leather unfold on the nose

Brancaia Chianti Classico BIO – Toskanische Tradition in Perfektion Trüffelhonig but also hard and softThe Insoglio del Cinghiale is the characterful red wine from Tenuta di Biserno that captures the heart of Tuscany. This blend of Syrah , Cabernet Franc , Merlot , Petit Verdot and Cabernet Sauvignon gives the wine its complexity and depth. The nose is dominated by aromas of dark fruits such as cherries, plums, and a hint of pepper and spices. On the palate it is elegant with soft tannins and a long, harmonious finish. Perfect with game dishes, grilled